For the unenlightene Jaranita is created by world-renowned Acurio Restaurantes International, showcasing the vibrant spirit of Peru in a modern, upbeat setting.

Warm courtyard with low upbeat maybe Peruvian music and natural light.". Served with coconut peanut sauce and grilled beech mushrooms & radish salad with sesame ginger vinaigrette.

And, oh, what views! Aside from all the gyms and acupuncture nail salons, it has a bunch of great places to eat, with everything from a counter-service Italian spot to one of the most expensive restaurants in the city. First, try refreshing the page and clicking sort by distance again. Marinated fried Brussel sprouts with Pecorino Romano cheese and lemon dressing. From everyone's favorite classics, like fried Chicken & Waffles and Lemon Ricotta Pancakes, to new discoveries such as Nasi Delarosa first opened its doors in 2010 on Chestnut Street in San Francisco's Marina District. Whether it's a first (or 20th) date spot you need (very different places! Reservations a must. We feel this showca Perry’s is known for classic American comfort food, with something for everyone. But everything here is worth it and that time spent in line will give you the opportunity to unsubscribe from all of those shopping sites you havent used in five years. (This is also a solid place to hang while waiting for a table at Rose's across the street.). Rooster And Rice is an ideal place for a quick takeout dinner when youre trying to be healthy, but cant look a salad in the eye right now. Excellent Service and Wonderful Menu. Good selections of coffee from around the world in a great location on Chestnut.

This new vegan spot was one of the freshest openings of 2019, serving up beet poke, green pizza, and freshly squeezed cocktails. Wrecking Ball has the best coffee in the neighborhood, and the pineapple wallpaper is eminently Instagrammable. The donuts are delicious and covered in sugar, the crispy chicken sandwich is solid even if its not completely convincing, and the caprese salad with non-dairy cheese tastes like something you would choose to pack in a picnic basket if you were the type of person who owned one. tomato, spicy soppressata, smoked mozzarella, pecorino, chili, garlic *** contains pork, blood orange, cara cara, oro blanco, castelvetrano, mint, pistacchio, pickled onion, BUTTER LETTUCE, RADISH, PRETZEL CROUTONS, VINAIGRETTE, Bacon, Haystack Shallots, Blue Cheese Crumbles, Confit Tomato, Herbed Buttermilk Dressing, No tortilla! Top ChoiceRestaurants in The Marina, Fishermans Wharf & the Piers. It is a good sign when half the people at Jake's Steaks joint are from Philly. Its hard to disguise the fact that the Marina and the whole of its surrounding area have been and probably always will be a foodie haven. Open since 1929, this classic Italian deli is an ideal spot to assemble picnics for Marina Green. Highlighting popular Nikkei, Chifa, and Creole dishes, Peruvian food has a long, rich history.

We cant find a country that matches your search. 5. Pappardelle Black Truffle & Sausage. Then, when the slushies start to kick in, you can make your way inside the restaurant to what usually turns into an all-out party on the weekend. Some meals stay with you long after the bill has arrived, and only a handful of them will leave an indelible impression.

Sister restaurant to Mamacita, Padrecito, and the Tipsy Pig. The on-site cafe serves to-go lunches, but for sit-down meals, including Saturday and Sunday brunch, reservations are recommended. Looked like there was only one waitress for the whole back area who we had to flag down a lot. 4. Opt for the pomegranate marg Yeah, it's a chain, but one worth its salt. No part of this site may be reproduced without our written permission. Crab season typically runs winter through spring, but you'll find shrimp and other seafood year-round. A go-to neighborhood pub, the Brixton is a known quantity among Cow Hollow regulars. After writing all of thatmore, PeruvianLatin AmericanCocktail BarsMarina/Cow Hollow, Had the cauliflower- most delicious and interesting way to cook it- so many flavors!! If your browser still does not ask you, try these steps: Chestnut Street's A16, named for Campania's main road, Autostrada 16, opened in February 2004, much to the delight of local fans of high-end food in a casual atmosphere. Little changes, except the prices. We serve up a range of savory and sweet dishes. Its pretty low-key and small, so things will never get too rowdy, but youll still have fun. Steamed and fresh veggies, avocado, queso fresco and a baby lettuce mix; tossed with our rotisserie dressing. Halibut ceviche was also very flavorful and so fresh. They usually aren't the ones in the 4-star restaurants with the paycheck price tag. Will definitely have tomore, American (New)Wine Tasting RoomWine Bars$$Marina/Cow Hollow, Had dinner at Cultivar last night. Fair warning: this is not a Mission taco like La Taqueria, but it's high-quality, and quick. Tacko's Cal-Mexican burritos, quesadillos, tacos and and other fresh Mex fare are still popular in the neighborhood. Our executive chef, Freedom Rains, a fixture in the San Francisco restaurant community for mo Blackwood serves American breakfast every day with bottomless mimosas. Baked from scratch, daily in our on-site kitchen. They also have service for both brunch and lunch with Thai influence, and dinner is Thai fusion. It's the atmosphere you're seeking out; those perfect buzzy-but-relaxing daytime brunch vibes everyone craves come Saturday morning. Read our Privacy Policy. The food at Rose's Cafe isn't going to rock your world, but that's not why you go. Fans have come to count on it for everything from a quick beer and a burger to a weekend bloody Mary bar and big cinnamon rolls at brunch. Don't skip the kitchen items, like udon noodle soups.

If there were a sitcom in Cow Hollow, Flores would be that spot. Our dedication to quality comes from a strict policy to use only the freshest ingredients, the tastiest combinations of toppings, and a mouth-watering store-baked crust.  Traditional Mexican dishes and flavors, sourced from family recipes that originated in Mexican states from The Gulf, to The Pacific, are not only the inspiration - they're the rule. First, try refreshing the page and clicking sort by distance again. Choose your flavors. For Gluten Free and/or Vegan please order those separately as not included. MacOS may now prompt you to enable Location Services. We got a table on Saturday evening right away. Plus, there are a lot of gluten-free options, if that matters to you. They also have a garden patio in the back. Located within the Presidio Officers' Club, this lively Mexican restaurant by James Beard Awardwinner Traci Des Jardins features cooking techniques and dishes from a different Mexican state each month, including small plates good for sharing and several mains (look for the standout marinated pork shoulder). More often a memorable meal comes down to the "Bohemian" conveys something different to everyone… and that’s the beauty of the word. Our award-winning beef curry with rice, and pickles. Tell us all about it in the comments.

Regional wines and select teas have been thoughtfully chose Emporio Rulli Gran Caffe feels like you’ve been transported to Italy.

Boho is a refuge from the real world, A San Francisco favorite, serving outstanding food, drinks, and local flavors. Good brunch. Housed in the original 1854 dairy farm house where Cow Hollow derives its name and situated behind the second oldest palm tree in San Francisco, Palm House evo "Parigo" translates from Esperanto, the international language developed in the 1940's, to "pairing." Nick Fasanellas well-known taco spot is a staple of Cow Hollow. Currently featuring our Snow Leopard Blend - brewed cold for 24 hours and served over ice. Its dark and feels like a relic of the 50s and 60s, and youre coming here for Manhattans, martinis, and a steak. See our, By submitting your email, you agree to our, Sign up for the

Restaurateur and Executive Chef Pete Mrabe, who is well-known for his concepts Chubby Noodle an We bring a playful amount of Mexican ingredients to classic Chinese dishes. I ordered 2 salads in Uber eats and was very impressed on how healthy and delicious the salads were. Mirrors line the walls behind the bar and in the back to create the illusion that the space is bigger tha MAC’D is a fast-casual concept dreamed up by the boyishly charming duo of Chen-Chen and Jason, Bay Area natives with their hearts deeply rooted in SF. There are just a few guys working behind the counter, a cooler full of Coke and beer, and some small tables to sit at while you wait for your order to get called. newsletter, 3115 Fillmore St, San Francisco, CA 94123, 26 of the Best Counter Service Spots in San Francisco, 3199 Fillmore St, San Francisco, CA 94123, awarded Atelier Crenn three stars in 2018, 3127 Fillmore St, San Francisco, CA 94123, A post shared by The Brixton (@brixtonsf), 10 Great Places to Catch College Basketballs March Madness, San Franciscos Most Festive Spots for the Winter, A Guide to Election Day Freebies and Specials in the Bay Area, 3166 Buchanan St, San Francisco, CA 94123, All the Michelin Bib Gourmands in the San Francisco Bay Area, Mapped, The 38 Essential Restaurants in San Francisco, 11 Places to Slurp Delicious Oysters Around the Bay Area, 14 Outstanding Ice Cream Shops in the South Bay, 18 Splendid Chinese Restaurants in San Francisco. Great neighborhood restaurant in the Marina. We love the smoked salmon breakfast pizza with soft-scrambled eggs and creme fraiche that youll end up waiting in line for unless youre one of those people who can actually wake up when youre supposed to. Shop if you must, but return to this sunny corner cafe from 4pm to 6pm for half-price wine by the glass and tap beer on weekdays. Food did come out very quickly. We also had their tequeos which are cheese wrappedmore, PizzaItalianPasta Shops$$Marina/Cow Hollow, Ordered to-go. Tasty, large bowls of pho in a no-frills environment makes this a more takeout-friendly spot, but definitely a very worthy one. Career carnivores won't realize there's zero meat in the hearty black-bean chili, or in Greens' other flavor-packed vegetarian dishes, made using ingredients from a Zen farm in Marin. Its the rare fusion restaurant thats actually fun, coming from the team behind Whitechapel and Novela. Adjacent to Atelier Crenn, Bar Crenn is where Chef Dominique Crenn reflects the sensory experience of an elegant and antique French winebar inspired by the lounges of the 1930’s in Paris. Happening and swank, Belga resembles a European brasserie, with side-by-side tables flanking red-leather banquettes fitting for northern French and Belgian specialties like mussels and fries, wood-fired roasts and sausages, spaetzle (boiled dumplings) and cabbage, gratins and carbonnade (beef stew in beer), all made with a lighter Californian sensibility. We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and advertisements. Heres where to have dinner to get the evening going. The crema dressing was ok, but the aji sauce on its own (asked for on the side) was much better. This is one of the most inventive restaurants in the country, and it takes months of planning to get a reservation here. If this seems an unlikely start to a meal, just wait for the geoduck rice tart in a glass dome frosted by liquid nitrogen, and about a dozen more plates inspired by the childhood of chef Dominique Crenn in Brittany, France. We like the Atomic with turkey, pastrami, and cheese, but you cant really go wrong with any of their combinations of meat, bread, and cheese.

Ambiance was awesome!!!! This is a review for restaurants near Marina/Cow Hollow, San Francisco, CA: "Had the cauliflower- most delicious and interesting way to cook it- so many flavors!! Mixt Market Plates feature grilled and herb roasted meats with your choice of a homemade sauce and two seasonal sides and can only be found currently at M "It's happy hour somewhere" is our mantra, and these timeless words never sounded so good. Mixt Cow Hollow offers our most buzzed-about menu additions: Market Plates and kombucha on tap. The ideal refueling spot while you're browsing Union St boutiques.